Description
Air fryer grilled cheese is the ultimate upgrade to a classic comfort food, offering perfectly crispy, golden-brown bread and gooey melted cheese in just minutes. This easy, mess-free recipe is versatile, quick, and a hit with kids and adults alike.
Ingredients
2 slices of bread (white, whole wheat, sourdough, etc.)
2 tablespoons butter or margarine, softened
2–3 slices of cheese (cheddar, American, or your choice)
Instructions
- Preheat the air fryer to 375°F (190°C).
- Spread softened butter evenly on one side of each slice of bread.
- Assemble the sandwich with the cheese slices between the unbuttered sides of the bread, buttered sides facing out.
- Place the sandwich in the air fryer basket. Use a parchment liner if desired to prevent sticking.
- Air fry for 4-5 minutes, flip the sandwich, and cook for another 3-4 minutes, or until golden brown and the cheese is melted.
- Let the grilled cheese cool for 1-2 minutes before slicing and serving.
Notes
For variations, experiment with different cheeses, breads, or added fillings like bacon, tomato, or avocado.
To reheat, use the air fryer at 350°F (175°C) for 2-3 minutes to maintain crispiness.
- Prep Time: 5 minutes
- Cook Time: 8-9 minutes
- Category: Lunch, Snack
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 320 kcal
