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Buffalo Chicken Lasagna Roll Ups s with cheese and sauce, baked in a glass dish.

Buffalo Chicken Lasagna Roll Ups


  • Author: Isabella
  • Total Time: 50 minutes
  • Yield: 6 servings

Description

Indulge in the spicy, cheesy delight of Buffalo Chicken Lasagna Roll-Ups. Perfect for family dinners or gatherings, these roll-ups blend the zesty punch of buffalo chicken with the comforting layers of lasagna.


Ingredients

Lasagna noodles

Shredded chicken

Buffalo sauce

Ricotta cheese

Shredded mozzarella cheese

Crumbled blue cheese

Fresh parsley

Butter

Cream cheese

Heavy whipping cream

Garlic powder

Onion powder


Instructions

  1. Preheat oven to 375°F.
  2. Cook lasagna noodles al dente, drain and set aside.
  3. Mix shredded chicken with buffalo sauce, ricotta, and mozzarella.
  4. Lay out noodles; spread chicken mixture on each.
  5. Roll up noodles and place in a baking dish.
  6. Prepare the cream sauce with butter, cream cheese, whipping cream, garlic, and onion powder.
  7. Pour sauce over roll-ups and sprinkle with blue cheese.
  8. Bake for 25-30 minutes until bubbly and golden.

Notes

Adjust buffalo sauce to taste.

Can substitute chicken with a vegetarian protein.

Store leftovers in the refrigerator for up to 3 days.

  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American-Italian Fusion

Nutrition

  • Serving Size: 1 roll-up
  • Calories: 346
  • Sugar: 3g
  • Sodium: 321.7mg
  • Fat: 16.3g
  • Saturated Fat: 7.2g
  • Unsaturated Fat: 6.1g
  • Trans Fat: 0g
  • Carbohydrates: 24.3g
  • Fiber: 1.5g
  • Protein: 26.6g
  • Cholesterol: 85mg

Keywords: Buffalo Chicken, Lasagna Roll-Ups, Spicy Lasagna, Chicken Lasagna