Description
This Hearty and Savory Cabbage Beef Bake Delight is the perfect combination of tender cabbage, savory ground beef, and melted cheese, all baked into a delicious, comforting casserole. Simple to prepare, this dish is perfect for cozy family dinners or feeding a crowd. With ingredients like ground beef, rice, and diced tomatoes, this recipe is an easy-to-make, hearty meal everyone will love.
Ingredients
1 pound ground beef
1 medium onion, chopped
3 cups cabbage, chopped
1 can (14.5 oz) diced tomatoes, undrained
1 cup cooked rice
1 teaspoon garlic powder
1 teaspoon salt
1/2 teaspoon black pepper
1 cup shredded cheddar cheese
1/2 cup beef broth
Instructions
- Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking dish.
- In a large skillet, brown the ground beef with the chopped onion over medium heat until the beef is fully cooked. Drain the excess fat.
- Stir in the garlic powder, salt, and black pepper to season the beef mixture.
- Layer half of the chopped cabbage in the bottom of the greased baking dish.
- Add the cooked beef mixture on top of the cabbage, then sprinkle the rice evenly over the beef.
- Pour the undrained diced tomatoes over the rice, spreading it out evenly.
- Top with the remaining cabbage and pour the beef broth over the entire dish.
- Cover the baking dish with foil and bake for 45 minutes.
- Remove the foil, sprinkle the shredded cheddar cheese over the top, and bake uncovered for an additional 10-15 minutes, or until the cheese is bubbly and golden brown.
Notes
Feel free to add extra vegetables like carrots, bell peppers, or mushrooms to the beef mixture for extra nutrition.
For a spicy twist, add red pepper flakes or diced jalapeños along with the garlic powder.
You can swap the cheddar cheese with mozzarella for a milder flavor, or try a mix of cheeses for variety.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 6 servings
- Calories: 320 kcal
