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Caramel Frappuccino


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  • Author: Isabella
  • Total Time: 10 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Indulge in the delightful flavors of homemade Caramel Frappuccino with this easy-to-follow recipe. Perfect for satisfying your Starbucks cravings in the comfort of your own home.


Ingredients

2 cups strong coffee, chilled

2 cups whole milk

1/3 cup caramel syrup

4 cups ice

1 teaspoon granulated sugar

Whipped cream (optional)


Instructions

  1. In a blender, combine chilled coffee, whole milk, caramel syrup, ice, and sugar.
  2. Blend on high until ice is finely chopped and mixture is smooth.
  3. Pour into glasses and top with whipped cream if desired.
  4. Serve immediately and enjoy!

Notes

For a vegan-friendly version, substitute whole milk with your favorite plant-based milk and use dairy-free caramel syrup.

Feel free to adjust the sweetness level by adding more or less caramel syrup and sugar according to your preference.

  • Prep Time: 10 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 4 servings
  • Calories: 200 kcal