Description
Indulge in the ultimate comfort food experience with our Cheesy Tater Tot Meatloaf Casserole recipe! This savory dish features a flavorful meatloaf base, topped with crispy tater tots and a gooey cheese blend, all infused with the rich flavors of barbecue sauce. Perfect for family dinners or entertaining, this crowd-pleaser promises to satisfy your cravings with every bite.
Ingredients
1 cup ketchup
1 cup Sweet Baby Ray’s Hickory & Brown Sugar barbecue sauce
2 lbs lean ground beef
30 Ritz crackers, crushed
2 oz Lipton onion soup mix
2 large eggs
24 oz frozen tater tots
2 cups shredded mozzarella and cheddar cheese blend
1/4 cup real beef bits
Instructions
- Preheat oven and prepare sauce.
- Combine meatloaf ingredients in a mixing bowl.
- Press mixture into baking dish and top with sauce, tater tots, cheese, and beef bits.
- Bake until golden and bubbly.
- Rest before serving and enjoy!
Notes
Customize by using your favorite barbecue sauce or adding extra toppings.
Leftovers can be refrigerated or frozen for later enjoyment.
- Prep Time: 20 minutes
- Cook Time: 75 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 6 servings
- Calories: 540 Kcal per serving
Keywords: Cheesy Tater Tot Meatloaf Casserole, comfort food, barbecue sauce, tater tots, cheesy, savory, family-friendly, crowd-pleaser, make-ahead, leftovers