Description
Chicken Cacciatore is a classic Italian dish featuring tender chicken thighs simmered in a rich tomato and bell pepper sauce. This comforting one-pot meal, bursting with garlic, oregano, and basil flavors, is perfect for a hearty dinner. With its savory sauce and succulent chicken, Chicken Cacciatore is a true comfort food favorite that pairs wonderfully with pasta, rice, or crusty bread.
Ingredients
4 chicken thighs, skin-on and bone-in
1 tablespoon olive oil
1 onion, chopped
3 garlic cloves, minced
1 red bell pepper, sliced
1 yellow bell pepper, sliced
1 (14.5 oz) can diced tomatoes
1/2 cup chicken broth
1/4 cup red wine (optional)
1 tablespoon tomato paste
1 teaspoon dried oregano
1 teaspoon dried basil
Salt and black pepper, to taste
Fresh parsley, chopped (for garnish)
Instructions
- Brown the Chicken: Heat the olive oil in a large skillet over medium heat. Add the chicken thighs and brown them on all sides. Remove the chicken from the skillet and set aside.
- Sauté Vegetables: In the same skillet, add the chopped onion, minced garlic, and sliced bell peppers. Sauté until the vegetables are softened, about 5-7 minutes.
- Add Tomatoes and Seasonings: Stir in the diced tomatoes, chicken broth, red wine (if using), tomato paste, oregano, basil, salt, and black pepper. Mix well to combine.
- Simmer the Chicken: Return the browned chicken thighs to the skillet, submerging them in the sauce. Cover the skillet and simmer on low heat for 30-40 minutes, or until the chicken is fully cooked and tender.
- Serve: Garnish with freshly chopped parsley before serving. Enjoy with pasta, rice, or crusty bread.
Notes
Substitutes: Boneless, skinless chicken thighs or breasts can be used if preferred. Adjust cooking times accordingly.
Spice it Up: Add red pepper flakes or a chopped jalapeño to the sautéed vegetables for extra heat.
Red Wine: Optional; can be replaced with additional chicken broth or balsamic vinegar.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 4 servings
- Calories: 350 kcal per serving
Keywords: Chicken Cacciatore, Italian Chicken Recipe, One-Pot Chicken Dinner, Comfort Food, Hearty Chicken Dish, Classic Italian Recipe, Chicken with Tomato Sauce, Easy Chicken Recipe