Description
Learn how to make delicious Chili’s Chicken Crispers at home with our easy-to-follow recipe. These crispy chicken strips are sure to be a hit with the whole family!
Ingredients
1 lb boneless, skinless chicken breasts, cut into strips
1 cup all-purpose flour
2 eggs, beaten
1 cup breadcrumbs
1 tsp paprika
1 tsp garlic powder
1 tsp onion powder
1/2 tsp salt
1/4 tsp black pepper
Vegetable oil, for frying
Instructions
- Cut the chicken breasts into strips.
- Set up a breading station with flour, beaten eggs, and breadcrumbs mixed with seasonings.
- Dredge chicken in flour, eggs, then breadcrumb mixture.
- Fry until golden brown and cooked through.
- Serve hot with honey mustard dipping sauce.
Notes
For extra crispiness, double coat the chicken strips.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 4 servings
Keywords: Chili's Chicken Crispers, homemade recipe, crispy chicken, honey mustard dipping sauce, easy, family-friendly, comfort food
