Description
Indulge in this Chocolate Chip Dip Recipe, the perfect dessert for parties or a cozy treat at home. Made with cream cheese, whipped topping, and mini chocolate chips, it’s creamy, sweet, and easy to make. Pair it with graham crackers, cookies, or fresh fruit for a crowd-pleasing dish!
Ingredients
1 cup cream cheese, softened
1/2 cup powdered sugar
1/2 cup brown sugar
1 tsp vanilla extract
1/2 cup mini chocolate chips
1 cup whipped topping (like Cool Whip)
Instructions
- Mix Cream Cheese and Sugars: Beat softened cream cheese, powdered sugar, and brown sugar in a bowl until smooth.
- Add Vanilla: Stir in vanilla extract until combined.
- Fold in Whipped Topping: Gently fold in whipped topping to make the dip light and fluffy.
- Add Chocolate Chips: Mix in mini chocolate chips, saving some for garnish.
- Chill and Serve: Chill for 1 hour before serving. Enjoy with graham crackers, cookies, or fruit.
Notes
For added richness, use mascarpone instead of cream cheese.
Add cocoa powder for a chocolate base, or swap mini chips for white chocolate or peanut butter chips.
Store leftovers in the fridge for up to 3 days.
- Prep Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 6–8 servings
