Description
Indulge in a tantalizing summer treat with our vibrant Fresh Peach Salsa recipe! Bursting with ripe peaches, zesty jalapeños, and fragrant cilantro, this salsa is perfect for snacking or as a topping for grilled meats. Quick and easy to prepare, it’s a must-have for any summer gathering!
Ingredients
4 ripe peaches, peeled and diced
1/2 red bell pepper, diced
1/2 red onion, finely chopped
1 jalapeño pepper, seeded and minced
1/4 cup fresh cilantro, chopped
Juice of 1 lime
Salt and pepper to taste
Instructions
- Prepare the ingredients: Peel and dice the ripe peaches, finely chop the red onion, dice the red bell pepper, mince the seeded jalapeño pepper, and chop the fresh cilantro.
- In a large bowl, combine the diced peaches, red bell pepper, red onion, minced jalapeño, and chopped cilantro.
- Squeeze lime juice over the mixture and stir to combine.
- Season with salt and pepper to taste. Mix well.
- Let sit for at least 15 minutes to meld flavors.
- Serve immediately with tortilla chips or as a topping for grilled meats or fish.
Notes
Adjust spice level by adding more or less jalapeño.
Ensure peaches are ripe for the best flavor.
- Prep Time: 15 minutes
- Category: Appetizer, Snack, Condiment
- Method: Mixing, No-cook
- Cuisine: Mexican, American
Nutrition
- Serving Size: 4 servings
- Calories: 40 kcal per serving
