Description
Looking for a comforting, easy-to-make casserole that’s sure to impress? This Million Dollar Chicken Rice-A-Roni Casserole is loaded with creamy ingredients and topped with a crunchy Ritz cracker crust. Perfect for family dinners or gatherings, this dish combines rich flavors with convenience. Ready in under an hour, it’s an ideal solution for busy weeknights or special occasions. Enjoy the ultimate comfort food with this simple yet decadent recipe.
Ingredients
1 (7.2-oz) box chicken Rice-A-Roni
1 (10.5-oz) can cream of chicken soup
1 cup sour cream
1 cup cottage cheese
1 (8-oz) package cream cheese, softened
2 cups cooked, chopped chicken
1½ cups shredded cheddar cheese
1 sleeve Ritz crackers, crushed
¼ cup melted butter
½ teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon salt
¼ teaspoon pepper
Instructions
- Preheat oven to 350°F (175°C). Grease a 9×13 inch baking dish.
- Prepare the Rice-A-Roni according to package directions.
- In a large bowl, combine cream of chicken soup, sour cream, cottage cheese, and cream cheese. Mix until well combined.
- Stir in cooked chicken and prepared Rice-A-Roni.
- Spread the mixture into the prepared baking dish.
- In a small bowl, combine crushed Ritz crackers, melted butter, garlic powder, onion powder, salt, and pepper.
- Sprinkle the cracker mixture evenly over the casserole. Top with shredded cheddar cheese.
- Bake for 30-35 minutes, until bubbly and the cheese is melted and golden.
Notes
For a different flavor profile, substitute cream of mushroom or cream of celery soup.
To save time, use rotisserie chicken or leftover cooked chicken.
The casserole can be prepared up to 24 hours in advance and baked when ready to serve.
This recipe can be frozen. Cool completely before wrapping and storing in the freezer for up to 3 months. Thaw overnight in the refrigerator before reheating.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 8 servings
- Calories: 450 kcal
