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Old Fashioned Pancakes


  • Author: Isabella
  • Total Time: 15 minutes
  • Yield: 12 pancakes
  • Diet: Vegetarian

Description

Discover the classic delight of Old Fashioned Pancakes with our easy and delicious recipe. Perfect for a comforting family breakfast or a lazy weekend brunch, these pancakes are fluffy, golden, and just like Grandma used to make. Follow our simple steps to recreate this timeless favorite in your own kitchen.


Ingredients

1 1/2 cups all-purpose flour

3 1/2 teaspoons baking powder

1 teaspoon salt

1 tablespoon white sugar

3 tablespoons butter, melted

1 egg

1 1/4 cups milk

Cooking spray


Instructions

  1. In a large bowl, sift together flour, baking powder, salt, and sugar.
  2. Whisk in melted butter, egg, and milk until combined. Let batter rest for 5 minutes.
  3. Preheat a skillet over medium-high heat and coat with cooking spray.
  4. Pour 1/4 cup of batter for each pancake. Cook for 2-3 minutes until bubbles form, then flip and cook for 1-2 minutes.

Notes

For extra fluffy pancakes, avoid overmixing the batter.

Customize with add-ins like blueberries, chocolate chips, or nuts if desired.

Store leftovers in the refrigerator for up to 3 days or freeze for longer storage.

  • Prep Time: 10 minutes
  • Cook Time: 5 minutes per batch
  • Category: Breakfast
  • Method: Pan-frying
  • Cuisine: American

Keywords: Old Fashioned Pancakes, Homemade Pancakes, Fluffy Pancakes, Breakfast Recipes, Family Breakfast, Traditional Pancakes, Easy Pancake Recipe