Description
Combine the cozy flavors of cinnamon rolls with the summery sweetness of peach cobbler in this irresistible dessert. These Peach Cobbler Cinnamon Rolls are soft, fluffy, and filled with a delicious peach filling, then drizzled with a simple vanilla glaze. Perfect for breakfast, brunch, or dessert, this recipe merges two classic favorites into one sweet treat that’s sure to impress.
Ingredients
For the Dough:
3 1/2 cups all-purpose flour
1 packet active dry yeast
1 cup warm milk
1/4 cup granulated sugar
1/4 cup unsalted butter, melted
1 tsp salt
2 large eggs
For the Peach Cobbler Filling:
2 cups fresh peaches, peeled and chopped
1/2 cup brown sugar
2 tbsp butter
1 tbsp ground cinnamon
1/4 tsp ground nutmeg
For the Vanilla Glaze:
1 cup powdered sugar
2 tbsp milk
1/2 tsp vanilla extract
Instructions
- Prepare the Dough: Dissolve yeast in warm milk with a pinch of sugar and let sit for 5 minutes until frothy. Combine flour, sugar, and salt in a large bowl. Add melted butter, eggs, and yeast mixture. Mix to form a dough, knead for 8-10 minutes until smooth. Let it rise for 1 hour until doubled in size.
- Make the Filling: In a saucepan, melt butter. Add peaches, brown sugar, cinnamon, and nutmeg. Cook for 5-7 minutes until peaches soften and sauce thickens.
- Shape the Rolls: Roll the dough into a rectangle. Spread the peach filling evenly, roll tightly into a log, and cut into 12 pieces. Place rolls in a greased pan and let rise for 30 minutes.
- Bake and Glaze: Preheat oven to 350°F (175°C). Bake for 20-25 minutes until golden brown. Whisk together powdered sugar, milk, and vanilla extract for the glaze. Drizzle over warm rolls.
Notes
Make Ahead: The dough can be prepared the night before and left to rise in the refrigerator overnight.
Freezing Option: You can freeze the rolls for up to 3 months and reheat before serving.
Use Canned Peaches: If fresh peaches are not in season, canned peaches can be used, but ensure they are well-drained.
- Prep Time: 20 minutes
- Rising Time: 1.5 hours
- Cook Time: 25 minutes
- Category: Breakfast, Brunch, Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 12 rolls
- Calories: 280 kcal per roll
Keywords: Peach cobbler cinnamon rolls, cinnamon rolls with peach filling, peach dessert, peach cinnamon rolls, homemade cinnamon rolls, peach cobbler dessert