Description
Indulge in the perfect blend of creamy cheesecake and crispy Rice Krispies with this irresistible Rice Krispie Treat Cheesecake recipe. Elevate your dessert game with layers of crunchy delight and velvety smoothness, guaranteed to satisfy every sweet tooth.
Ingredients
For the Crust:
3 cups Rice Krispies cereal
1/4 cup unsalted butter
1/3 cup marshmallow fluff
For the Filling:
4 cups cream cheese, softened
1 cup granulated sugar
1 teaspoon vanilla extract
4 large eggs
1 cup sour cream
For the Topping:
2 cups Rice Krispies cereal
1/4 cup unsalted butter
1/2 cup marshmallow fluff
Additional marshmallows, for garnish
Melted chocolate, for drizzle
Instructions
- Prepare the Crust: Melt butter and marshmallow fluff in a saucepan. Stir in Rice Krispies until coated. Press into a springform pan and chill.
- Make the Cheesecake Filling: Beat cream cheese, sugar, and vanilla. Add eggs one at a time, then stir in sour cream. Pour over crust and bake.
- Prepare the Topping: Repeat the crust process with Rice Krispies, butter, and marshmallow fluff. Spread over the chilled cheesecake. Garnish with marshmallows and melted chocolate.
Notes
For a twist, try using flavored marshmallow fluff or adding crushed nuts to the topping.
Ensure the cheesecake cools completely before chilling to avoid condensation on the surface.
Customize the topping with your favorite chocolate drizzle or sprinkles for a personal touch.
- Prep Time: 30 minutes
- Cook Time: 1 hour
- Category: Desserts
- Method: Baking
- Cuisine: Fusion
Keywords: Dessert, Cheesecake, Rice Krispies, Sweet Treats, Gourmet Dessert, Marshmallow, Baking, Home Cooking, Food Blogging, Recipe of the Day, Delicious, Tasty, Yum, Dessert Porn, Foodie