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The Best Toffee

  • Author: Isabella
  • Total Time: 25 minutes
  • Yield: 12 servings
  • Diet: Vegetarian

Description

This homemade toffee is a rich, buttery treat that combines crunchy toffee with smooth melted chocolate and crunchy nuts. Perfect for holiday gifting, special occasions, or a sweet indulgence at home, this classic toffee recipe is easy to make and guaranteed to satisfy your sweet tooth. With just a few simple ingredients, you can create a melt-in-your-mouth confection that everyone will love.

Ingredients

1 cup unsalted butter (2 sticks)

1 cup granulated sugar

1/4 teaspoon salt

1 teaspoon vanilla extract

1 cup semisweet or dark chocolate chips

1/2 cup chopped almonds or pecans

Instructions

  1. Prepare a Baking Sheet: Line a baking sheet with parchment paper or a silicone mat.
  2. Make the Toffee Base: In a saucepan, melt the butter over medium heat. Add sugar and salt, cooking and stirring until the mixture reaches 285°F (140°C) on a candy thermometer, around 10-15 minutes.
  3. Add Vanilla and Spread: Stir in vanilla extract, then pour the hot toffee onto the prepared baking sheet, spreading it evenly.
  4. Add the Chocolate Layer: Sprinkle chocolate chips over the toffee. Let it melt for a minute, then spread it evenly with a spatula.
  5. Top with Nuts and Set: Sprinkle chopped nuts over the melted chocolate. Let the toffee cool completely at room temperature or refrigerate it for quicker setting.
  6. Break into Pieces: Once set, break into bite-sized pieces and store in an airtight container.

Notes

You can customize the nuts (use almonds, pecans, or walnuts) or omit them for a nut-free version.

For a milkier taste, use milk chocolate instead of dark chocolate chips.

Make sure to cook the toffee to the soft-crack stage (285°F) for the best texture.

For gifting, store in an airtight container or wrap individual pieces in parchment paper.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Dessert, Candy, Holiday Treats
  • Method: Stovetop, No-Bake
  • Cuisine: American, Holiday Sweets

Nutrition

  • Serving Size: 12 servings

Keywords: toffee recipe, homemade toffee, chocolate toffee, easy toffee, holiday toffee, buttery toffee, toffee with nuts, chocolate candy, holiday gifting recipes, crunchy toffee

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