Description
Indulge in a comforting Italian delight with this mouthwatering chicken parmesan recipe. Featuring juicy chicken breasts, tangy marinara sauce, and melted mozzarella cheese, this dish is perfect for a cozy family dinner or as a satisfying meal any time of day. Follow the simple instructions below for a culinary experience that’s sure to impress.
Ingredients
4 boneless, skinless chicken breasts
1 cup breadcrumbs
1/2 cup grated Parmesan cheese
1 egg
1 cup marinara sauce
1 cup shredded mozzarella cheese
Salt and pepper to taste
Fresh basil leaves for garnish (optional)
Instructions
- Preheat your oven to 400°F (200°C). Grease a baking dish with cooking spray.
- In a shallow bowl, whisk the egg until beaten. In another shallow bowl, mix the breadcrumbs with grated Parmesan cheese.
- Season the chicken breasts with salt and pepper. Dip each chicken breast into the beaten egg, then coat with the breadcrumb mixture, pressing gently to adhere.
- Place the breaded chicken breasts in the prepared baking dish. Bake in the preheated oven for 20-25 minutes or until the chicken is cooked through and the breadcrumbs are golden brown.
- Remove the baking dish from the oven and spoon marinara sauce over each chicken breast. Top with shredded mozzarella cheese.
- Return the baking dish to the oven and bake for an additional 5-10 minutes or until the cheese is melted and bubbly.
- Garnish with fresh basil leaves before serving, if desired. Enjoy hot with your favorite side dishes.
Notes
For a crispy crust, you can spray the breaded chicken breasts with cooking spray before baking.
Feel free to customize the dish with your favorite herbs and spices, such as garlic powder or Italian seasoning.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 24 cookies
- Calories: 150 kcal per cookie
