Description
Enjoy a crispy and flavorful Air Fryer Blooming Onion, perfect for any occasion. This easy-to-follow recipe yields a golden-brown onion with a crunchy exterior, paired with a tangy dipping sauce for a delightful appetizer or snack.
Ingredients
1 large sweet onion
1 cup all-purpose flour
1 teaspoon paprika
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon black pepper
2 large eggs
1 cup panko breadcrumbs
Cooking spray
Instructions
- Cut off the top of the onion and peel off the outer skin.
- Cut the onion vertically into 12 to 16 sections, stopping about 1/4 inch from the bottom.
- Mix flour, paprika, garlic powder, salt, and black pepper in a shallow bowl.
- Beat eggs in another bowl and place panko breadcrumbs in a third bowl.
- Dip onion in flour mixture, then beaten eggs, and finally coat with breadcrumbs.
- Preheat air fryer to 375°F (190°C), spray onion with cooking spray, and air fry for 10 minutes.
- Flip onion and air fry for 5-7 minutes until golden brown and crispy.
Notes
Ensure the onion is cut evenly for even cooking.
Adjust seasoning in the dipping sauce according to personal taste preferences.
- Prep Time: 15 minutes
- Cook Time: 15-17 minutes
- Category: Appetizer
- Method: Air fry
- Cuisine: American
Nutrition
- Serving Size: 4 servings