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Best Broccoli Salad Ever


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  • Author: Isabella
  • Total Time: 25 minutes
  • Yield: 6-8 servings
  • Diet: Gluten Free

Description

This Best Broccoli Salad Ever is a crunchy, tangy, and savory side dish made with fresh broccoli, crispy bacon, cheddar cheese, and a sweet, creamy dressing. It’s the perfect recipe for potlucks, barbecues, or family dinners. Ready in just 25 minutes, this easy-to-make broccoli salad is sure to be a crowd favorite. With its bold flavors and vibrant textures, this salad recipe is a must-try for anyone looking to add a healthy yet delicious side to their meals.


Ingredients

2 heads fresh broccoli (cut into bite-sized florets)

1/2 cup chopped red onion

1/2 pound bacon, cooked and crumbled

1 1/2 cups grated cheddar cheese

2 1/2 tablespoons vinegar (apple cider or white vinegar)

1 cup mayonnaise

1/3 cup sugar


Instructions

  1. Cook the Bacon: Cut the bacon into bite-sized pieces and fry until crispy. Drain on paper towels.
  2. Prepare the Salad: In a large bowl, combine the chopped broccoli, crumbled bacon, chopped red onions, and grated cheddar cheese.
  3. Make the Dressing: In a small bowl, whisk together the vinegar, sugar, and mayonnaise until smooth and creamy.
  4. Toss the Salad: Pour the dressing over the broccoli mixture and toss to coat everything evenly. Chill in the refrigerator for at least 1 hour before serving for best flavor.
  5. Optional Step: If softer broccoli is preferred, steam it for 2 minutes in the microwave before mixing with other ingredients.

Notes

To add extra crunch, consider adding sunflower seeds or slivered almonds.

Dried cranberries or raisins can be added for a touch of sweetness.

Store leftovers in an airtight container in the fridge for up to 3 days.

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Salad, Side Dish
  • Method: No-cook (with optional microwave steaming for broccoli)
  • Cuisine: American

Nutrition

  • Serving Size: 6-8 servings
  • Calories: 350 kcal per serving