Description
Discover a delightful twist on the classic grilled cheese with our Blackberry Grilled Cheese recipe. Featuring creamy goat cheese, fresh blackberries, and basil on crusty bread, this sweet-savory sandwich is perfect for a quick lunch or cozy snack. Try it today and indulge in layers of melted mozzarella and tangy blackberries, perfectly balanced with aromatic basil.
Ingredients
8 slices crusty bread (artisan or sourdough)
4 tablespoons unsalted butter, softened
4 ounces (about 1/2 cup) goat cheese, softened
4 ounces fresh blackberries (about 1/2 cup), quartered
1/4 cup fresh basil, thinly sliced
2 ounces (about 1/2 cup) fresh mozzarella, torn into small pieces
Instructions
- Generously butter one side of each bread slice.
- Place half of the bread slices butter-side down in a large skillet.
- Spread a thin layer of goat cheese on the non-buttered side of each slice in the skillet.
- Distribute quartered blackberries evenly over the goat cheese layer.
- Add thinly sliced basil on top of blackberries.
- Sprinkle torn mozzarella pieces over basil.
- Top with the remaining bread slices, butter-side up.
- Heat a skillet over medium heat.
- Place sandwiches in the skillet and cook for 2-3 minutes per side, until bread is golden brown and cheese is melted.
- Serve immediately.
Notes
For best results, use fresh, ripe blackberries and quality goat cheese.
Adjust sweetness with a drizzle of honey or balsamic glaze if desired.
Serve with a side salad or soup for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Sandwiches, Grilled Cheese
- Method: Grilling
- Cuisine: Fusion
Nutrition
- Serving Size: 4 sandwiches
- Calories: 350 kcal per serving