Description
Indulge in a rich and creamy Brownie Milkshake that blends decadent brownies with a touch of peanut butter, perfect for satisfying your chocolate cravings. This easy-to-make milkshake is ideal for warm days or as a delightful dessert anytime!
Ingredients
2 brownies (homemade or store-bought)
1 cup vanilla or chocolate ice cream
1/2 cup milk (or dairy-free alternative)
2 tablespoons peanut butter
1 teaspoon vanilla extract
Whipped cream (optional, for garnish)
Chocolate syrup (optional, for garnish)
Instructions
- Break the brownies into small pieces and add them to a blender.
- Scoop in the ice cream, pour in the milk, and add the peanut butter and vanilla extract.
- Blend until smooth and creamy, ensuring all brownie pieces are fully incorporated.
- If desired, drizzle chocolate syrup inside the glass before pouring in the milkshake.
- Pour the milkshake into a glass and top with whipped cream and brownie crumbles for an extra indulgent treat.
- Serve immediately and enjoy!
Notes
For a dairy-free option, use non-dairy ice cream and milk alternatives.
Adjust the thickness of the milkshake by modifying the amount of milk or ice cream.
For added flavor, consider adding crushed nuts or chocolate chips on top.
- Prep Time: 5 minutes
- Category: Dessert
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 2 servings
- Calories: 400 kcal (approx.)
