Description
Indulge in the perfect blend of creamy cheesecake filling and juicy strawberries with this delightful recipe for Cheesecake-Stuffed Strawberries. Each bite is a burst of flavor that combines the richness of cream cheese with the natural sweetness of fresh strawberries. Whether served as an elegant dessert for gatherings or enjoyed as a special treat at home, these stuffed strawberries are sure to impress. Get ready to tantalize your taste buds with this irresistible combination!
Ingredients
1 (8 ounce) package cream cheese, softened
½ cup confectioners’ sugar
½ teaspoon vanilla extract
1 pint fresh strawberries, hulled and cored
3 graham crackers, crushed, or as needed
Instructions
- Beat together softened cream cheese, confectioners’ sugar, and vanilla extract until smooth.
- Hull and core fresh strawberries.
- Fill strawberries with cream cheese mixture.
- Roll filled strawberries in crushed graham crackers.
- Arrange stuffed strawberries on a serving platter.
Notes
Serve immediately for optimal freshness and flavor.
Customize with toppings like melted chocolate, chopped nuts, or shredded coconut for added indulgence.
- Prep Time: 20 minutes
- Category: Dessert
- Method: Mixing, Filling, Rolling
- Cuisine: American
Nutrition
- Serving Size: Makes about 16 stuffed strawberries