Description
Indulge in the ultimate comfort food with this Cheesy Bacon Chicken Pasta with Broccoli recipe. A hearty and delicious dish, it combines the savory flavors of bacon and chicken with the creamy richness of a three-cheese sauce, all perfectly balanced with the freshness of broccoli. Ideal for family dinners or special occasions, this recipe promises a delightful culinary experience.
Ingredients
8 ounces penne pasta
4 slices bacon, chopped
1 pound boneless, skinless chicken breasts, bite-sized
Salt and black pepper, to taste
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon dried Italian seasoning
2 cups broccoli florets
1 cup shredded cheddar cheese
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1 cup heavy cream
1/2 cup chicken broth
Fresh parsley, chopped, for garnish
Instructions
- Cook pasta until al dente; drain and set aside.
- Cook bacon until crispy; remove and set aside.
- Season chicken; cook in bacon drippings until browned; remove and set aside.
- Sauté broccoli in skillet.
- Add heavy cream and broth; simmer.
- Add cheeses; stir until smooth.
- Return chicken and bacon to skillet; add pasta.
- Cook until heated through; adjust seasoning.
- Garnish with parsley.
Notes
Customize the dish with different types of pasta or cheese as per preference.
Can substitute broccoli with other vegetables like spinach or peas.
Store leftovers in an airtight container in the refrigerator for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American-Italian
Keywords: Cheesy Pasta, Bacon Chicken Pasta, Broccoli Pasta
