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Chicken Pesto Sandwich


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  • Author: Isabella
  • Total Time: 25 minutes
  • Yield: 2 sandwiches

Description

This Chicken Pesto Sandwich is a quick and delicious meal featuring tender grilled chicken breasts, zesty basil pesto, and your favorite fresh toppings. Nestled between slices of toasted ciabatta bread, this sandwich is perfect for a satisfying lunch or dinner. With a blend of savory and fresh flavors, it’s an easy recipe that delivers both taste and convenience.


Ingredients

2 boneless, skinless chicken breasts

Salt and pepper to taste

1/4 cup basil pesto (store-bought or homemade)

4 slices of ciabatta or your choice of sandwich bread

4 slices of mozzarella cheese (optional)

1 tomato, sliced

Fresh spinach or arugula

Olive oil for grilling


Instructions

  1. Prepare the Chicken:
    • Season the chicken breasts with salt and pepper on both sides.
    • Heat a grill pan or skillet over medium heat and add a drizzle of olive oil.
    • Grill the chicken breasts for 6-8 minutes on each side, or until fully cooked (internal temperature should reach 165°F or 74°C).
    • Remove the chicken from the pan and let it rest for a few minutes before slicing.
  2. Assemble the Sandwich:
    • Spread a generous layer of basil pesto on the bottom half of each slice of bread.
    • Place the sliced chicken on top of the pesto.
    • Add a slice of mozzarella cheese (if using), followed by a few slices of tomato and a handful of fresh spinach or arugula.
    • Top with the other slice of bread.
  3. Toast the Sandwich (Optional):
    • For a warm and melty sandwich, toast the assembled sandwich on a grill pan or in a panini press for 2-3 minutes on each side, or until the cheese is melted and the bread is golden and crisp.
  4. Serve:
    • Serve the chicken pesto sandwich hot with your favorite side, like chips, salad, or a cup of soup.

Notes

To prevent sogginess, keep the pesto, chicken, and toppings separate from the bread until you’re ready to assemble the sandwich.

You can customize the sandwich with additional toppings like roasted red peppers or pickled onions for extra flavor.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Sandwiches
  • Method: Grilling, Toaster Oven/Grill Pan
  • Cuisine: American, Italian-inspired

Nutrition

  • Serving Size: 2 sandwiches
  • Calories: 450 kcal per sandwich