Description
This Christmas & Cream Spread is a quick, creamy, and festive holiday treat with a touch of peppermint flavor. Perfect for parties, gift baskets, or as a snack, it pairs wonderfully with cookies, crackers, or bread. Ready in just 10 minutes, it’s the ultimate holiday delight!
Ingredients
8 oz cream cheese, softened
1/4 cup powdered sugar
1/2 teaspoon vanilla extract
1/4 teaspoon peppermint extract
2 tablespoons heavy cream
2 tablespoons crushed candy canes or peppermint candies (optional)
A pinch of salt
Instructions
- Prepare the Spread Base:
In a medium bowl, beat softened cream cheese until smooth and creamy.
Add powdered sugar, vanilla extract, peppermint extract, and salt. Beat until combined. - Add the Cream:
Gradually pour in heavy cream while mixing until the spread becomes fluffy and spreadable. Adjust consistency by adding more cream if needed. - Optional Peppermint Crunch:
Fold in crushed candy canes or peppermint candies for extra flavor and texture. - Serve:
Transfer to a serving dish or jar. Pair with cookies, crackers, or bread. - Chill (Optional):
Refrigerate for 30 minutes for enhanced flavor blending.
Notes
To make it ahead, store in the refrigerator for up to 5 days.
Avoid freezing as the texture may change.
Experiment with variations like adding cocoa powder, orange extract, or crushed nuts for different flavor profiles.
- Prep Time: 10 minutes
- Category: Dessert, Appetizer
- Method: No-Bake
- Cuisine: American, Holiday
Nutrition
- Serving Size: 8 servings
- Calories: 120 kcal
