Description
Indulge in the nostalgic flavors of Cosmic Brownie Cookies. These soft and chewy cookies, topped with a rich chocolate ganache and colorful sprinkles, are perfect for any sweet occasion. Easy to make and delightful to eat, these cookies bring back the magic of Cosmic Brownies in every bite. Keywords: Cosmic Brownie Cookies, chewy brownie cookies, chocolate ganache cookies.
Ingredients
For the cookies:
1 cup unsalted butter, softened
1 1/4 cups granulated sugar
2 large eggs
2 teaspoons vanilla extract
1 1/4 cups all-purpose flour
3/4 cup cocoa powder
1 teaspoon baking powder
1/2 teaspoon salt
For the ganache:
1 cup semisweet chocolate chips
1/2 cup heavy cream
For the topping:
Rainbow sprinkles
Instructions
- Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs and vanilla extract, mixing until well combined.
- In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Scoop tablespoon-sized balls of dough onto the prepared baking sheet, spacing them about 2 inches apart. Flatten each ball slightly with the back of a spoon.
- Bake for 8-10 minutes, or until the edges are set. Allow the cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
- While the cookies are cooling, prepare the ganache. In a microwave-safe bowl, combine the chocolate chips and heavy cream. Microwave in 30-second intervals, stirring between each, until the mixture is smooth and glossy.
- Spoon a small amount of ganache onto the center of each cooled cookie, spreading it slightly. Top with rainbow sprinkles.
- Allow the ganache to set before serving.
Notes
Store cookies in an airtight container at room temperature for up to a week.
For longer storage, freeze the cookies and thaw them before serving.
Customize with different types of sprinkles or toppings.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 24 cookies
- Calories: 180 kcal
