Description
Discover a crowd-pleasing Creamy Herb and Onion Dip recipe that’s perfect for any occasion. This creamy, herb-infused dip pairs beautifully with chips, crackers, or fresh veggies, making it a must-have for parties or casual snacking.
Ingredients
8 ounces cream cheese, softened
2 cups sour cream (light sour cream can be used)
1 packet (about 1 ounce) dry onion soup mix
1 tablespoon chopped fresh parsley (or 1 teaspoon dried parsley)
1 tablespoon chopped fresh chives (or 1 teaspoon dried chives)
1 teaspoon garlic powder
1/2 teaspoon onion powder
Salt and pepper, to taste
Optional: chopped green onions or additional fresh herbs for garnish
Instructions
- Mix softened cream cheese and sour cream until smooth.
- Stir in dry onion soup mix, parsley, chives, garlic powder, onion powder, salt, and pepper.
- Cover and refrigerate for at least 1 hour.
- Stir before serving. Garnish with green onions or fresh herbs if desired.
Notes
Allow flavors to meld in the refrigerator for optimal taste.
Customize with your favorite herbs for a personal touch.
- Prep Time: 10 minutes
- Category: Appetizer, Dip
- Method: Mixing, Chilling
- Cuisine: American
Nutrition
- Serving Size: Makes about 3 cups
