Description
Are you searching for a delicious and comforting dinner recipe that’s sure to please the whole family? Look no further than this creamy Italian Chicken Pasta! This dish combines tender chicken, rich and creamy sauce, and perfectly cooked spaghetti for a meal that’s both satisfying and full of flavor. Whether you’re cooking for a weeknight dinner or a special occasion, this recipe is a winner.
Ingredients
For the Chicken:
5 boneless, skinless chicken breast cutlets
12 oz spaghetti noodles
1/2 cup flour
1 tsp salt
1/4 tsp pepper
1 tsp garlic powder
2 tsp Italian seasoning
2 tbsp oil
For the Sauce:
4 tbsp butter
1 onion, chopped
4 tsp minced garlic
2 small tomatoes, diced
1 tbsp flour
1 cup heavy whipping cream
1/2 cup Parmesan cheese, grated
1 tsp Italian seasoning
1/2 tsp salt
1/4 tsp red pepper flakes
Instructions
- Cook the Pasta: Cook the spaghetti noodles according to package instructions. Drain and set aside.
- Prepare the Chicken: In a Ziploc bag, combine 1/2 cup flour, 1 tsp salt, 1/4 tsp pepper, 1 tsp garlic powder, and 2 tsp Italian seasoning. Shake to mix. Add chicken cutlets and coat well. Heat 2 tbsp oil in a large skillet over medium-high heat. Add chicken and sauté until browned and cooked through. Remove and set aside.
- Make the Sauce: In the same skillet, melt 4 tbsp butter over medium heat. Add chopped onion and sauté until softened. Stir in diced tomatoes and minced garlic, cooking for 30 seconds. Sprinkle in 1 tbsp flour, then add red pepper flakes and 1 tsp Italian seasoning. Gradually whisk in 1 cup heavy whipping cream and 1/2 cup Parmesan cheese. Continue to cook until the sauce thickens.
- Combine and Serve: Stir the cooked spaghetti into the sauce. Add cooked chicken back into the skillet. Toss to combine and heat through.
Notes
For a richer sauce, you can use more Parmesan cheese.
If the sauce thickens too much, add a splash of milk or cream to reach the desired consistency.
Garnish with freshly chopped basil or parsley for added flavor and presentation.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 5 servings
- Calories: 480 kcal per serving
Keywords: Creamy Italian Chicken Pasta, Italian Chicken Pasta, Chicken Pasta Recipe, Creamy Pasta Dish, Comfort Food Pasta