Description
Discover the magic of slow-cooked tenderness with our Crock Pot Coca Cola Roast recipe. This easy-to-follow recipe transforms a simple beef roast into a mouthwatering feast with the unconventional use of Coca Cola, creating a rich and flavorful gravy that’s perfect for any gathering.
Ingredients
1 beef roast of choice (about 2.5 pounds, Chuck Roast recommended)
1 can Cream of Mushroom soup
1 package dry onion soup mix
1 (12 oz) can Coke
Red potatoes, halved
Carrots, cut in chunks
Instructions
- Place beef roast in the crock pot and sprinkle with dry onion soup mix.
- Arrange halved red potatoes and chunked carrots around the roast.
- In a bowl, mix the cream of mushroom soup with the Coke and pour over the roast and vegetables.
- Set the crock pot to low and cook for 6-8 hours until the meat is tender and vegetables are cooked through.
Notes
For a thicker gravy, mix a tablespoon of cornstarch with water and stir into the pot during the last hour of cooking.
Feel free to add other vegetables like onions or mushrooms for added flavor.
The recipe can be made gluten-free by using gluten-free alternatives for the cream of mushroom soup and dry onion soup mix.
- Prep Time: 10 minutes
- Cook Time: 6-8 hours
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American