Description
Indulge in the rich flavors of this hearty beef and sausage stew, packed with savory goodness and wholesome ingredients. Perfect for chilly evenings or family gatherings, this comforting stew is sure to warm you up from the inside out. Follow this easy recipe to create a delicious meal that will delight your taste buds and satisfy your hunger.
Ingredients
2 pounds ground beef
2 packages (16 ounces) kielbasa sausage, cut into 1/2-inch pieces
2 garlic cloves, minced
1 onion, chopped
2 cans (14.5 ounces) peeled and diced tomatoes, drained
4 medium baked potatoes, peeled and diced
2 (15 ounce) cans pinto beans, with liquid
2 cans (15.2 ounces) whole kernel corn, with liquid
1 can (14.5 ounces) diced tomatoes with green chiles, with liquid
1 package (10 ounces) frozen mixed vegetables
4 cups of water
2 teaspoons ground cumin
2 teaspoons chili powder
Salt and pepper to taste
Instructions
- Crumble the ground beef into a large skillet over medium-high heat. Add sausage, garlic, and onion; cook and stir until meat is no longer pink. Drain the fat and transfer the contents of the pan to a large saucepan.
- Pour the tomatoes into the pot with the meat and stir in the potatoes, pinto beans, corn, diced tomatoes with the chiles, mixed vegetables, and water. Season with cumin, chili powder, salt, and pepper. Cover and simmer over medium-low heat for at least 1 hour. Stir occasionally. The longer this stew cooks, the better.
Notes
Feel free to customize the stew by adding your favorite vegetables or adjusting the seasonings to suit your taste preferences.
This stew tastes even better when made in advance, allowing the flavors to develop further.
- Prep Time: 20 minutes
- Cook Time: 1 hour
- Category: Main Course, Stew
- Method: Stovetop
- Cuisine: American
Keywords: : Beef and Sausage Stew, Hearty Stew Recipe, Comfort Food, Homemade Stew, Easy Dinner Recipe, Stovetop Stew, American Cuisine, Family Meal