Description
Indulge in Death by Chocolate No-Bake Cheesecake Bars, a decadent dessert that combines layers of creamy chocolate filling with a crunchy Oreo crust. Perfect for chocolate lovers, these easy-to-make bars require no baking and are ideal for any occasion. With rich flavors and an elegant presentation, this dessert will surely impress family and friends.
Ingredients
For the Crust:
2 1/2 cups Oreo cookie crumbs (about 28 Oreos)
1/2 cup unsalted butter, melted
For the Filling:
16 oz cream cheese, softened
1/2 cup granulated sugar
1 teaspoon vanilla extract
2 cups heavy whipping cream
1 1/2 cups semi-sweet chocolate chips, melted and slightly cooled
For the Topping:
1/2 cup mini chocolate chips
1/4 cup chocolate shavings (optional)
Instructions
- Prepare the Crust: Line a 9×9-inch baking pan with parchment paper. In a medium bowl, combine Oreo cookie crumbs and melted butter. Press the mixture into the bottom of the prepared pan and freeze to set.
- Make the Filling: Beat softened cream cheese, sugar, and vanilla extract until smooth. In another bowl, whip heavy cream until stiff peaks form. Fold the whipped cream into the cream cheese mixture, then add the melted chocolate and mix until smooth.
- Assemble the Bars: Spread the filling evenly over the crust. Top with mini chocolate chips and optional chocolate shavings.
- Chill: Cover and refrigerate for at least 4 hours or overnight for best results.
- Serve: Slice and serve chilled.
Notes
For best results, use high-quality chocolate.
Allow cream cheese to soften at room temperature before mixing.
Bars can be stored in the refrigerator for up to 5 days or frozen for up to 3 months.
- Prep Time: 15 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 12 servings
- Calories: 480 kcal per serving