Description
Easter Bunny Bait is a fun, easy-to-make, no-bake snack mix that’s perfect for celebrating Easter! Packed with pretzels, popcorn, marshmallows, pastel candies, and drizzled with creamy white chocolate, this colorful treat is ideal for parties, family gatherings, or gifting. Its sweet and salty flavors, combined with festive sprinkles and edible glitter, make it a holiday favorite. The recipe is quick to prepare, making it the perfect last-minute treat!
Ingredients
1 cup pretzel sticks
1 cup popcorn (popped)
1 cup mini marshmallows
1/2 cup pastel-colored candies (such as M&M’s or chocolate eggs)
1/2 cup white chocolate chips or candy melts
Sprinkles (optional, for decoration)
Pastel-colored edible glitter (optional)
Instructions
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In a large mixing bowl, combine the pretzel sticks, popcorn, mini marshmallows, and pastel-colored candies. Mix gently to avoid breaking the ingredients.
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Melt the white chocolate chips or candy melts in a microwave-safe bowl in 20-second intervals, stirring well after each interval until smooth.
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Drizzle the melted chocolate over the snack mix, stirring gently to ensure an even coating.
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Spread the mixture onto a parchment-lined baking sheet in a single, even layer.
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Immediately sprinkle with sprinkles and edible glitter (if using) while the chocolate is still wet.
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Let the mixture cool completely at room temperature until the chocolate is set.
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Once the chocolate has hardened, break the mixture into bite-sized clusters.
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Store in an airtight container or package it in treat bags for gifting.
Notes
Add more mix-ins like mini chocolate chips, dried fruit, or coconut flakes for extra texture and flavor.
Use milk or dark chocolate instead of white chocolate for a different taste.
Store the Bunny Bait in an airtight container for up to a week at room temperature or in the fridge for longer shelf life.
- Prep Time: 10 minutes
- Cook Time: 2 minutes
- Category: Dessert/Snack
- Method: Mixing, Drizzling, Decorating/ No-bake
- Cuisine: American
Nutrition
- Serving Size: 8 servings
- Calories: 160 kcal
