Description
Indulge in the ultimate comfort food with our Honey Lemon Pepper Fried Wing Flats recipe. Perfect for any occasion, these wings blend the zesty taste of lemon pepper with the sweetness of honey, creating an irresistibly delicious meal. Ideal for parties, family dinners, or a special treat, these wings are sure to be a hit.
Ingredients
3 lbs chicken wings
1 tsp adobo
1 tsp black pepper
1 tsp cayenne pepper
1/2 tbsp lemon pepper
1/2 tbsp garlic powder
1 tsp Italian seasoning
2 eggs
3 cups all-purpose flour
Vegetable oil for frying
For the Sauce:
1 stick butter
1 tsp black pepper
1 tsp lemon pepper
1/4 cup honey
Juice of 1 lemon
Instructions
- Wash chicken wings and pat dry.
- In a bowl, mix wings with adobo, black pepper, cayenne pepper, lemon pepper, garlic powder, and Italian seasoning.
- Beat eggs and add to the chicken mixture. Mix well.
- Place flour in a separate bowl. Dip each wing into the flour to coat.
- Fry wings in hot vegetable oil for 6 minutes per side.
- For the sauce: Melt butter over low heat. Add lemon juice, black pepper, lemon pepper, and honey. Bring to a boil, then remove from heat.
- Drizzle sauce over hot wings and serve.
Notes
Ensure wings are completely coated with seasoning for best flavor.
Sauce can be adjusted for spiciness according to taste.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer, Main Course
- Method: Frying
- Cuisine: American