Description
Dive into this mouthwatering Grilled Stuffed Chicken Breast recipe, packed with flavors and perfect for a healthy, satisfying meal. Follow our easy steps to create this culinary delight that’s sure to impress!
Ingredients
4 boneless, skinless chicken breasts 🐔
1 cup spinach, chopped 🍃
1/2 cup feta cheese, crumbled 🧀
1/4 cup sun-dried tomatoes, chopped 🍅
2 cloves garlic, minced 🧄
Salt and pepper to taste 🧂
2 tablespoons olive oil 🫒
1 teaspoon dried oregano 🌿
1 teaspoon dried basil 🌿
1/2 teaspoon paprika 🌶️
Instructions
- Preheat grill to medium-high heat. 🔥
- Butterfly the chicken breasts by slicing them horizontally, but not all the way through. Open them up like a book. 📖
- In a bowl, combine the spinach, feta cheese, sun-dried tomatoes, and garlic. Mix well. 🥣
- Spoon the mixture evenly onto one side of each chicken breast. Fold the other side over to enclose the filling. Secure with toothpicks if necessary. 🍗
- In a small bowl, mix together the salt, pepper, olive oil, oregano, basil, and paprika. Brush this mixture over the chicken breasts. 🖌️
- Place the chicken breasts on the preheated grill. Cook for 6-8 minutes on each side, or until the chicken is cooked through and has nice grill marks. 🍖
- Remove from grill and let rest for a few minutes before serving. Enjoy! 🍽️
- Prep Time: 15 minutes
- Cook Time: 16 minutes
- Category: Dinner
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 stuffed chicken breast
- Calories: 320
- Sugar: 2g
- Sodium: 650mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 38g
- Cholesterol: 105mg