Description
Discover the perfect summer snack with our Healthy Frozen Yogurt Covered Blueberries recipe. This easy-to-make treat combines the tangy flavor of Greek yogurt with the natural sweetness of blueberries, creating a refreshing and nutritious option. Ideal for kids and adults, this recipe is customizable and packed with health benefits.
Ingredients
1 cup fresh blueberries
1/2 cup Greek yogurt (any flavor)
1 tablespoon honey (optional)
Instructions
- Prepare a Baking Sheet: Line a baking sheet with parchment paper or wax paper.
- Coat the Blueberries: In a small bowl, mix the Greek yogurt with honey if desired. Using a toothpick or small fork, dip each blueberry into the yogurt, making sure it’s fully coated.
- Arrange on Baking Sheet: Place the yogurt-covered blueberries on the prepared baking sheet, making sure they are not touching each other.
- Freeze: Place the baking sheet in the freezer and freeze for at least 1 hour, or until the yogurt is fully set.
- Serve: Once frozen, transfer the yogurt-covered blueberries to a freezer-safe container for storage. Enjoy them straight from the freezer as a healthy snack or dessert.
Notes
Customization: Feel free to experiment with different flavors of Greek yogurt or add toppings like crushed nuts or granola before freezing.
Storage: Store the frozen yogurt-covered blueberries in a freezer-safe container for up to 2 months. For the best texture and taste, consume within the first month.
Non-Dairy Option: Substitute Greek yogurt with non-dairy yogurt alternatives such as almond, coconut, or soy yogurt if needed.
- Prep Time: 15 minutes
- Cook Time: Freezing Time: 1 hour
- Category: Desserts
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 4 servings
- Calories: 50 kcal