Description
Are you craving a delicious, savory treat that’s easy to make and sure to please a crowd? Look no further than this Homemade Pepperoni Garlic Bread! Combining the classic flavors of garlic butter, pizza sauce, and gooey mozzarella cheese on top of crispy French bread, this recipe is perfect for a quick snack or a standout party appetizer. Plus, it’s customizable with your favorite pizza toppings!
Ingredients
1 loaf French bread, sliced in half horizontally
1/4 cup salted butter, softened
1/2 teaspoon garlic powder
1/2 cup pizza sauce
1–2 cups shredded mozzarella cheese
Optional toppings: pepperoni, olives, or other pizza toppings of choice
Instructions
- Preheat the Oven: Preheat your oven to 400°F (200°C).
- Prepare the Garlic Bread Base: Spread softened butter evenly over each half of the French bread and sprinkle with garlic powder. Place on a baking sheet and bake for 3-5 minutes, or until lightly toasted.
- Add Sauce and Toppings: Remove the bread from the oven and spread pizza sauce evenly over each slice. Top with shredded mozzarella cheese and any additional toppings like pepperoni.
- Bake the Garlic Bread: Return the bread to the oven and bake for 10-15 minutes, or until the cheese is melted and bubbly. Allow to cool slightly before slicing.
Notes
For extra flavor, consider adding fresh herbs like basil or parsley as a garnish before serving.
Feel free to customize with your favorite pizza toppings or cheese varieties.
To make ahead, prepare and refrigerate before baking. Add a few extra minutes to the baking time if cooking from chilled.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American, Italian
Nutrition
- Serving Size: 6 servings
- Calories: 300 kcal