Description
This Homemade Tomato Soup is a classic comfort food, featuring a smooth and creamy blend of fresh tomatoes, garlic, and herbs. Perfect for pairing with a grilled cheese sandwich, this recipe is simple yet full of flavor. Ideal for a quick weeknight dinner or a cozy lunch, it’s both nourishing and satisfying. Easy to prepare and perfect for freezing, this tomato soup is a must-try for any soup lover.
Ingredients
2 tablespoons olive oil
1 small onion, chopped
3 cloves garlic, minced
2 tablespoons tomato paste
4 cups fresh tomatoes, chopped (or 2 cans of diced tomatoes)
3 cups vegetable broth
1 teaspoon sugar
1 teaspoon dried basil
1/2 teaspoon dried oregano
Salt and pepper, to taste
1/2 cup heavy cream or coconut milk (optional for creaminess)
Fresh basil, chopped (optional for garnish)
Instructions
- Heat olive oil in a large pot over medium heat. Add the chopped onion and sauté until softened, about 5 minutes.
- Add the minced garlic and tomato paste, cooking for 1-2 minutes until fragrant.
- Stir in the chopped tomatoes (or canned tomatoes), vegetable broth, sugar, dried basil, and oregano. Bring the mixture to a boil.
- Reduce the heat and simmer for 20-25 minutes, until the tomatoes are soft and the flavors have melded together.
- Using an immersion blender, carefully blend the soup until smooth. Alternatively, transfer the soup in batches to a blender and puree until smooth.
- Stir in the heavy cream or coconut milk for added creaminess, and season with salt and pepper to taste.
- Serve hot, garnished with fresh basil if desired.
Notes
For a thicker soup, simmer uncovered to reduce the liquid. For a thinner consistency, add more broth or water.
You can freeze leftovers for up to 3 months. Thaw overnight in the refrigerator and reheat before serving.
For a dairy-free version, substitute the heavy cream with coconut milk or omit it altogether.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 4 servings
- Calories: 180 kcal