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Honey Bear Pizza


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  • Author: Isabella
  • Total Time: 30 minutes
  • Yield: 1 pizza, approximately 4 servings

Description

Discover the perfect blend of sweet and savory with our Honey Bear Pizza recipe. This delightful dish combines classic pizza ingredients with a drizzle of honey, creating a unique flavor experience that will satisfy your cravings.


Ingredients

Pizza dough (store-bought or homemade)

1/2 cup pizza sauce

1 cup shredded mozzarella cheese

1/2 cup cooked and crumbled sausage

1/4 cup sliced black olives

1/4 cup sliced red onions

1/4 cup sliced mushrooms

2 tablespoons honey

Fresh basil leaves for garnish

Salt and pepper to taste


Instructions

  1. Preheat your oven to 450°F (230°C).
  2. Roll out the pizza dough on a floured surface to your desired thickness.
  3. Spread the pizza sauce evenly over the dough, leaving a small border around the edges.
  4. Sprinkle the shredded mozzarella cheese over the sauce.
  5. Evenly distribute the crumbled sausage, black olives, red onions, and mushrooms over the cheese.
  6. Drizzle the honey over the toppings.
  7. Season with salt and pepper to taste.
  8. Transfer the pizza to a pizza stone or baking sheet and bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly and melted.
  9. Remove from the oven and let it cool for a few minutes.
  10. Garnish with fresh basil leaves before slicing and serving.

Notes

Ensure the pizza dough is rolled out evenly to ensure uniform baking.

Experiment with different toppings like bell peppers or jalapeños for added flavor.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: Italian-American

Nutrition

  • Serving Size: 1 pizza, approximately 4 servings