Name: Mama's Cornbread Dressing
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Cuisine: Southern
Ingredients: 2 cups chopped onions; 2 cups chopped celery; 1/2 cup butter; 4 cups finely crumbled toasted bread; 4 cups finely crumbled cornbread; 1 tablespoon salt; 2 teaspoons freshly ground black pepper; 1 tablespoon dried sage; 2 teaspoons poultry seasoning; Turkey broth; 4 large eggs, beaten

Description

Discover a timeless Southern comfort food with Mama’s Cornbread Dressing recipe. Made with a blend of savory ingredients, this dish is a perfect addition to any holiday table or family gathering.

Ingredients

2 cups chopped onions

2 cups chopped celery

1/2 cup butter

4 cups finely crumbled toasted bread

4 cups finely crumbled cornbread

1 tablespoon salt

2 teaspoons freshly ground black pepper

1 tablespoon dried sage

2 teaspoons poultry seasoning

Turkey broth

4 large eggs, beaten

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Instructions

Saute onions and celery in butter until tender.
Mix toasted bread and cornbread in a bowl.
Add onions, celery, seasoning, and eggs to the bread mixture.
Moisten with turkey broth and bake until golden brown.

Notes

Customize the seasoning to suit your taste preferences.

Leftovers can be stored in the refrigerator for up to 3-4 days.

Prep Time: 20 minutes
Cook Time: 40 minutes
Category: Side Dish
Method: Baking
Cuisine: Southern