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Million Dollar Ravioli Casserole


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  • Author: Isabella
  • Total Time: 1 hour
  • Yield: 8 servings

Description

Indulge in the creamy, cheesy goodness of Million Dollar Ravioli Casserole. Perfect for a family dinner or special occasion, this dish combines savory Italian sausage with rich layers of cheese and ravioli, all baked to perfection.


Ingredients

1 lb Italian sausage

1 (28-oz) jar spaghetti sauce

1 cup cottage cheese

1 (8-oz) package cream cheese, softened

¼ cup sour cream

2 Tbsp parsley

½ tsp garlic powder

⅓ cup grated parmesan cheese

1 (25-oz) package frozen cheese ravioli

2 cups mozzarella cheese


Instructions

  1. Preheat Oven: Preheat your oven to 350ºF. Spray a 9x13x2-inch pan with cooking spray and set aside.
  2. Prepare Meat Sauce: In a large skillet, brown the Italian sausage over medium heat. Once fully cooked, drain the fat from the skillet. Stir in the spaghetti sauce and set aside.
  3. Mix Cheeses and Ravioli: In a large bowl, combine cottage cheese, softened cream cheese, sour cream, parmesan cheese, parsley, and garlic powder. Add the frozen cheese ravioli to the mixture and toss to coat evenly.
  4. Assemble Casserole: Spread the ravioli mixture evenly in the bottom of the prepared baking pan. Pour the meat sauce over the ravioli and top with mozzarella cheese.
  5. Bake: Bake the casserole uncovered for 45 minutes. Allow it to cool for 10-15 minutes before serving to let the flavors meld together.

Notes

Enjoy this hearty and delicious Million Dollar Ravioli Casserole with your loved ones! It’s sure to become a family favorite.

  • Prep Time: 15 minutes
  • Cook Time: 45 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: Italian-American

Nutrition

  • Serving Size: 8 servings