Description
Discover a delicious recipe for No-Bake Peanut Butter Oat Cups that’s perfect for satisfying your sweet cravings. These wholesome treats are packed with creamy peanut butter, rolled oats, and a hint of chocolate chips, making them a delightful snack or dessert option. Follow the simple instructions below to create these irresistible oat cups in no time!
Ingredients
1 cup creamy peanut butter
1/2 cup honey
1 teaspoon vanilla extract
3 cups rolled oats
1/2 cup mini chocolate chips
Instructions
- In a microwave-safe bowl, combine peanut butter and honey. Microwave on high for 1 minute, then stir until smooth.
- Add vanilla extract to the peanut butter mixture and mix well.
- In a separate bowl, combine rolled oats and mini chocolate chips.
- Pour the peanut butter mixture over the oats and chocolate chips, stirring until well combined.
- Line a muffin tin with paper liners and spoon the mixture into each cup, pressing down firmly.
- Refrigerate for at least 1 hour until firm.
- Once set, remove the oat cups from the muffin tin and enjoy!
Notes
Customize these oat cups by adding your favorite toppings such as crushed nuts or dried fruit for extra flavor and texture.
- Prep Time: 10 minutes
- Category: Dessert, Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 12 cups
- Calories: 150 kcal