Description
Peanut Butter Balls with Rice Krispies are delicious, bite-sized, no-bake treats that combine creamy peanut butter, crunchy Rice Krispies, and a smooth chocolate coating. Perfect for holidays, parties, or a quick sweet snack, these easy-to-make peanut butter balls are a crowd favorite. With minimal prep time and simple ingredients, they offer a delightful balance of flavors and textures in every bite.
Ingredients
1 cup creamy peanut butter
¼ cup softened butter
1 cup powdered sugar
2 cups Rice Krispies cereal (slightly crushed)
2 cups semi-sweet chocolate chips
2 tablespoons vegetable shortening
Instructions
- Prepare the baking sheet: Line a baking sheet with parchment or wax paper and set aside.
- Make the peanut butter mixture: In a large bowl, cream together the peanut butter, softened butter, and powdered sugar until smooth.
- Mix in Rice Krispies: Gently fold in the slightly crushed Rice Krispies until evenly combined.
- Shape into balls: Roll the mixture into small bite-sized balls and place them on the prepared baking sheet. Chill in the refrigerator for at least 30 minutes to firm up.
- Melt the chocolate coating: In a microwave-safe bowl, melt the chocolate chips and vegetable shortening together. Heat in 1-minute intervals, stirring after each, until fully melted and smooth.
- Coat the peanut butter balls: Dip each chilled ball into the melted chocolate, ensuring it’s fully coated. Let any excess chocolate drip off and return to the baking sheet.
- Chill to set: Refrigerate the chocolate-coated peanut butter balls until the chocolate is set (about 10-15 minutes).
Notes
You can use crunchy peanut butter for a different texture.
These peanut butter balls can be made ahead and stored in the refrigerator for up to a week.
Feel free to experiment with different chocolate types (milk, dark, or white) for the coating.
- Prep Time: 15 minutes
- Category: Dessert, No-Bake Treats, Snacks
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 12 servings (1 ball per serving)
- Calories: 160 kcal (approx. per serving)