Description
Indulge in the perfect blend of creamy peanut butter and crunchy Butterfinger candy with our irresistible Peanut Butter Butterfinger Cookies recipe. These cookies are easy to make and guaranteed to be a hit at any gathering or as a special treat for yourself. Follow our simple instructions below and enjoy the deliciousness!
Ingredients
3/4 cup butter, softened
1/2 cup granulated sugar
1/2 cup brown sugar, packed
1 cup peanut butter
1 large egg
1 & 1/2 teaspoons vanilla extract
1 & 1/2 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/4 teaspoon kosher salt
16 ounces Butterfinger candy, chopped
Instructions
- Cream butter until smooth, then add sugars and beat until fluffy.
- Mix in peanut butter, egg, and vanilla extract until well combined.
- Add flour, baking soda, baking powder, and salt, mixing until just incorporated.
- Gently fold in chopped Butterfinger candy.
- Chill dough, then form into balls and bake until golden brown.
- Cool on wire rack and enjoy the deliciousness!
Notes
Avoid using natural peanut butter for best results.
Chill dough for at least 15 minutes for easier handling.
Experiment with different candy options if desired.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: Approximately 25 cookies
