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Raspberry Dip


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  • Author: Isabella
  • Total Time: 1 hour 10 minutes
  • Yield: Serves 8-10
  • Diet: Vegetarian

Description

Indulge in the perfect blend of sweet and savory with our irresistible Raspberry Dip recipe. With creamy sharp cheddar cheese, crunchy pecans, and tangy raspberry preserves, this dip is a flavor sensation that will keep your guests coming back for more at every party!


Ingredients

2 cups sharp cheddar cheese, grated

1 cup mayonnaise

1 cup chopped pecans

1 cup green onions, chopped

2 cups raspberry preserves

2 sleeves round butter crackers

Kosher salt and freshly ground black pepper, to taste


Instructions

  1. In a medium bowl, combine grated cheddar cheese, mayonnaise, chopped pecans, and green onions. Mix well.
  2. Spread the mixture evenly in a 9×9-inch baking pan or a 9-inch pie pan.
  3. Layer raspberry preserves over the mixture.
  4. Chill in the refrigerator for at least 1 hour before serving.
  5. Serve with round butter crackers and enjoy!

Notes

For a creamier consistency, let the dip sit at room temperature for a few minutes before serving.

Customize the dip by experimenting with different types of cheese or nuts.

  • Prep Time: 10 minutes
  • Cook Time: 1 hour
  • Category: Appetizer, Dip
  • Method: Mixing, Chilling
  • Cuisine: American