Description
Enjoy a warm and comforting bowl of Slow Cooker Tomato Tortellini Soup! This hearty soup features savory Italian sausage, creamy tomato broth, and tender cheese tortellini, making it a family favorite for busy weeknights or cozy gatherings. Perfectly seasoned and easy to prepare, this soup is sure to warm your heart and satisfy your taste buds.
Ingredients
1 lb Italian sausage (casings removed)
1 (32 oz) container chicken broth
1 (28 oz) can petite diced tomatoes
2 (10.5 oz) cans tomato soup
2 (8 oz) containers chive and onion cream cheese spread (softened)
1 (18 oz) package refrigerated cheese tortellini (uncooked)
Instructions
- Cook the Sausage: In a skillet, cook the Italian sausage until browned and no longer pink. Transfer the cooked sausage to the slow cooker.
- Add the Base Ingredients: Add chicken broth, diced tomatoes, and tomato soup to the slow cooker. Cover and cook on LOW for 6 to 8 hours.
- Add the Cream Cheese and Tortellini: Stir in the cream cheese and cheese tortellini. Cover and cook on HIGH for 15 to 30 minutes, until the tortellini is cooked through.
- Serve: Ladle the soup into bowls and enjoy!
Notes
For a vegetarian version, substitute Italian sausage with plant-based sausage and use vegetable broth.
Feel free to add vegetables like spinach or kale for extra nutrition.
Leftovers can be refrigerated for up to 3 days or frozen for up to 3 months.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Soup
- Method: Slow Cooking
- Cuisine: Italian
Nutrition
- Serving Size: 8 servings
- Calories: 410 kcal
Keywords: Slow Cooker Tomato Tortellini Soup, Italian Sausage Soup, Comfort Food, Easy Soup Recipes, Tortellini Recipes, Creamy Tomato Soup