Description
Indulge in a delectable dessert experience with our Sweet and Crunchy Cinnamon-Sugar Pizza recipe. Featuring a buttery crescent roll crust topped with a delightful sugar crumb mixture and a sweet glaze, this treat is sure to satisfy your sweet tooth cravings.
Ingredients
Sugar Crumb Crispies:
1/4 cup cold butter
1/4 cup granulated sugar
1/4 cup brown sugar
1/4 tsp cinnamon
Dash of salt
1/2 cup flour
1 can Pillsbury Crescent Rolls
Glaze:
1/2 cup powdered sugar
1 tbsp softened butter
1 1/4 tsp vanilla extract
1 to 1 1/2 tbsp milk
Instructions
- Preheat oven to 400°F (200°C).
- Prepare the sugar crumb mixture by combining cold butter, granulated sugar, brown sugar, cinnamon, salt, and flour in a bowl until crumbly.
- Separate crescent roll dough into triangles on an ungreased cookie sheet.
- Sprinkle the sugar crumb mixture evenly over the dough triangles.
- Bake for 8-12 minutes or until golden brown.
- Prepare the glaze by mixing powdered sugar, softened butter, vanilla extract, and milk until smooth.
- Drizzle glaze over baked pizza and serve.
Notes
Serve warm for the best flavor and texture.
Customize with additional toppings like nuts or shredded coconut if desired.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 8 servings
- Calories: 200 kcal per serving