Description
TikTok Ramen is a viral sensation that transforms instant ramen noodles into a gourmet meal with a quick and flavorful sauce. This easy recipe features a blend of garlic, butter, soy sauce, and brown sugar, topped with a fried egg for extra richness. Ideal for a speedy snack or a quick lunch, this TikTok Ramen delivers savory goodness in just 15 minutes.
Ingredients
1 package instant ramen noodles (discard seasoning packet)
1 tablespoon unsalted butter
2 cloves garlic, minced
1 tablespoon soy sauce
1 tablespoon brown sugar
1/2 teaspoon crushed red pepper flakes (optional, for spice)
1 large egg
1 tablespoon everything bagel seasoning (optional)
1 green onion, sliced (for garnish)
Sesame seeds (for garnish)
Instructions
- Cook the Noodles: Bring a pot of water to a boil. Cook the ramen noodles according to package instructions, then drain and set aside.
- Make the Sauce: In a large skillet over medium heat, melt the butter. Add the minced garlic and sauté for about 1 minute until fragrant. Stir in soy sauce, brown sugar, and optional crushed red pepper flakes. Cook for another minute until the sugar is dissolved and the sauce thickens slightly.
- Combine with Noodles: Add the cooked noodles to the skillet and toss to coat evenly with the sauce.
- Cook the Egg: Push the noodles to one side of the skillet and crack the egg into the empty space. Scramble the egg slightly and mix it into the noodles.
- Serve: Transfer the ramen to a bowl and garnish with everything bagel seasoning, sliced green onions, and sesame seeds. Serve hot and enjoy!
Notes
Customize with additional garnishes like sriracha or pickled ginger.
For a heartier meal, consider adding cooked chicken, tofu, or shrimp.
Store leftovers in an airtight container and consume within 2-3 days.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: American, Asian Fusion
Nutrition
- Serving Size: 1 serving
- Calories: 350 kcal per serving