Description
This refreshing Watermelon Fries with Coconut Lime Dip recipe offers a unique and healthy twist on classic snacks. Perfect for summer, these watermelon fries are seasoned with Tajin Classic Seasoning and paired with a creamy coconut lime dip. Easy to prepare and delightful to eat, this treat is a crowd-pleaser for any occasion.
Ingredients
For the Watermelon Fries:
1 watermelon, rind removed and cut into long fry-like shapes
2 teaspoons Tajin Classic Seasoning
For the Dip:
1 cup coconut yogurt
Zest and juice of 1 lime
1 tablespoon coconut sugar (or to taste)
Instructions
- Prepare the Dip:
- In a bowl, combine the coconut yogurt, lime juice, lime zest, and coconut sugar. Mix well until fully incorporated. Adjust sweetness by adding more coconut sugar if needed.
- Set aside the dip.
- Prepare the Watermelon Fries:
- Cut the watermelon into long fry-like shapes, removing the rind.
- Scatter the watermelon fries on a plate and sprinkle evenly with Tajin Classic Seasoning.
- Serve:
- Arrange the seasoned watermelon fries on a serving platter.
- Serve with the prepared coconut lime dip.
Notes
For a more refreshing treat, chill the watermelon fries before serving.
Garnish with extra Tajin or fresh mint leaves for added flavor and presentation.
Store watermelon fries and dip separately to avoid sogginess.
- Prep Time: 15 minutes
- Category: Snack, Appetizer
- Method: No-cook
- Cuisine: American, Fusion
Nutrition
- Serving Size: 6 servings
- Calories: 100 kcal per serving