Description
Discover delicious recipes perfect for any occasion. From comforting classics to innovative creations, explore a variety of dishes that will delight your taste buds and impress your guests. With detailed instructions and helpful tips, cooking flavorful meals at home has never been easier!
Ingredients
2 pounds yellow squash (about 4 cups), sliced
1/2 large onion, chopped
1 sleeve Ritz Crackers (about 35 crackers), crushed
1 cup cheddar cheese, shredded
2 large eggs
3/4 cup milk
1/2 cup butter, melted
Salt and pepper, to taste
Instructions
- Preheat the oven and steam the squash and onion.
- Prepare the cracker and cheese mixture.
- Combine ingredients and mix eggs and milk.
- Add butter and seasoning, then assemble the casserole.
- Bake until golden brown and bubbly.
Notes
Feel free to customize the recipe with your favorite cheese or additional vegetables.
Serve hot for the best flavor and texture.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 6 servings
- Calories: 300 kcal
Keywords: Yellow squash casserole, squash recipe, easy casserole, cheesy casserole, comfort food, homemade casserole