Looking for a breakfast that satisfies both your taste buds and hunger? This Tater Tot Breakfast Bowl with Sausage Gravy delivers crispy tater tots, fluffy scrambled eggs, savory sausage gravy, and melted cheese for a hearty meal. Whether you’re planning a big family breakfast or need a filling brunch, this bowl is sure to impress. Plus, it’s customizable with spice and salsa options to suit your preferences.
Ingredients:
Tater tots (enough to serve 6)
15 eggs, scrambled
Sausage gravy (double batch)
Salt and pepper, to taste
Taco cheese blend, for topping
Optional: Pepper flakes and cayenne powder (for spice)
Optional: Fresh Mexican restaurant-style salsa (for serving)
Directions:
Bake the Tater Tots:
Preheat your oven to 425°F (218°C).
Bake the tater tots as per package instructions (usually about 30 minutes) until they are crispy and golden.
Prepare the Sausage Gravy:
While the tater tots are baking, prepare a double batch of sausage gravy. If you enjoy spice, mix in pepper flakes and cayenne powder to taste.
Scramble the Eggs:
In a skillet, scramble 15 eggs with a pinch of salt and pepper. Cook until they are fluffy, soft, and fully cooked.
Assemble the Bowls:
Start with a layer of crispy tater tots in each bowl.
Add a portion of scrambled eggs on top of the tater tots.
Pour sausage gravy generously over the eggs.
Sprinkle taco cheese blend over the top for a melty, cheesy finish.
Add Optional Toppings:
For added freshness, top each bowl with a scoop of Mexican-style salsa.
Serve Hot:
Enjoy these savory bowls warm, perfect for breakfast or brunch!
Serving Tips:
Serve Fresh: This breakfast bowl is best served immediately after preparation to maintain the crispiness of the tater tots and the warmth of the gravy and eggs.
Buffet Style: For a group setting, serve the components (tater tots, scrambled eggs, sausage gravy, cheese, and optional toppings) in separate bowls and let everyone assemble their own breakfast bowl.
Top It Off: Add fresh salsa, avocado slices, or a sprinkle of green onions for extra flavor and color.
Storage Tips:
Refrigerating Leftovers: If you have leftovers, store each component separately to maintain freshness. Place tater tots, scrambled eggs, and sausage gravy in airtight containers.
Tater tots: Store in a container lined with a paper towel to keep them from getting soggy.
Scrambled eggs and gravy: Keep in separate airtight containers.
Cheese: Store shredded cheese in an airtight container or resealable bag.
Refrigeration Time: The leftovers can be stored in the refrigerator for up to 3 days.
Reheating Tips:
Tater Tots: Reheat in the oven or air fryer at 375°F (190°C) for 5-10 minutes to regain their crispiness.
Scrambled Eggs and Gravy: Reheat in the microwave, stirring occasionally, until warmed through. To avoid drying out the eggs, reheat them at 50% power for a gentler warm-up.
Assemble Fresh: Once reheated, assemble the breakfast bowls by layering tater tots, eggs, gravy, and cheese.
Freezing Tips:
Freeze Separately: You can freeze the scrambled eggs and sausage gravy in separate freezer-safe containers. Allow them to cool completely before freezing.
Tater Tots: It’s best not to freeze tater tots after baking, as they may lose their crispness when reheated. Instead, cook fresh tater tots when ready to enjoy.
Freezer Shelf Life: The eggs and gravy can be stored in the freezer for up to 2 months. Thaw in the refrigerator overnight before reheating.
Related Recipes:
FAQs:
Can I make the sausage gravy ahead of time?
Yes! You can prepare the sausage gravy ahead of time. Store it in an airtight container in the refrigerator for up to 3 days. Reheat it on the stovetop or in the microwave before serving. Just be sure to stir it well and add a splash of milk or broth if it thickens too much during storage.
Can I substitute the tater tots for a healthier option?
Absolutely! If you’re looking for a healthier alternative, you can substitute tater tots with roasted sweet potatoes or cauliflower tots. These options still provide a satisfying texture while offering more nutrients.
Is there a vegetarian version of this recipe?
Yes! To make a vegetarian version, you can replace the sausage gravy with a plant-based gravy or a mushroom gravy. Additionally, you can use veggie crumbles in place of sausage for added flavor.
How can I customize the toppings for my breakfast bowl?
There are many ways to customize your Tater Tot Breakfast Bowl! Consider adding toppings like diced avocado, fresh herbs (such as cilantro or green onions), jalapeños for spice, or even a dollop of sour cream. You can also switch up the cheese by using cheddar, pepper jack, or a dairy-free alternative.
Conclusion:
The Tater Tot Breakfast Bowl with Sausage Gravy is an indulgent and comforting breakfast that’s perfect for weekends or special occasions. It’s hearty enough to keep you full for hours, while the crispy tots, creamy gravy, and cheesy toppings make it irresistibly delicious. Try it today and enjoy a restaurant-quality meal in the comfort of your home!
📖 Recipe:
Print
Tater Tot Breakfast Bowl with Sausage Gravy
- Total Time: 40 minutes
- Yield: 6 servings
Description
Indulge in a hearty Tater Tot Breakfast Bowl with Sausage Gravy, combining crispy tater tots, fluffy scrambled eggs, and rich sausage gravy, all topped with melted cheese. Perfect for brunch or a satisfying morning meal, this easy-to-make recipe will delight your family and friends. Customize with optional spices and fresh salsa for added flavor!
Ingredients
Tater tots (enough to serve 6)
15 eggs, scrambled
Sausage gravy (double batch)
Salt and pepper, to taste
Taco cheese blend, for topping
Optional: pepper flakes and cayenne powder (for spice)
Optional: fresh Mexican restaurant-style salsa (for serving)
Instructions
- Bake the Tater Tots: Preheat oven to 425°F (218°C) and bake tater tots according to package instructions until crispy (about 30 minutes).
- Prepare the Sausage Gravy: While the tater tots are baking, make a double batch of sausage gravy. Add pepper flakes and cayenne powder if desired.
- Scramble the Eggs: In a skillet, scramble the eggs with a sprinkle of salt and pepper until fully cooked but still soft.
- Assemble the Bowls: Layer crispy tater tots at the bottom of each bowl, followed by scrambled eggs and sausage gravy. Top with taco cheese blend.
- Serve Hot: Optional: Add a scoop of fresh salsa on top for added flavor. Enjoy warm!
Notes
For extra crispy tater tots, bake them a few minutes longer.
Leftovers can be stored separately in the refrigerator for up to 3 days and reheated before serving.
Feel free to customize the toppings based on your preferences!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Breakfast, Brunch
- Method: Baking, Stovetop Cooking
- Cuisine: American
Nutrition
- Serving Size: 6 servings
- Calories: 550 kcal per serving
Keywords: Tater Tot Breakfast Bowl, Sausage Gravy, Breakfast Bowl Recipe, Easy Breakfast Ideas, Hearty Breakfast, Brunch Recipes, Comfort Food
