Looking for a delightful twist on traditional Rice Krispie treats? Try our scrumptious Banana Pudding Rice Krispie Treats recipe! Combining the beloved flavors of banana pudding with the crispy goodness of Rice Krispies, this treat is perfect for any occasion. Here’s how to whip up a batch of these irresistible treats:
Ingredients:
3 tbsp unsalted butter
1 package (10 oz) mini marshmallows
6 cups Rice Krispies cereal
1 package (3.4 oz) instant banana pudding mix
2 cups cold milk
1 cup whipped cream or whipped topping
Sliced bananas for garnish (optional)
Instructions:
Prepare a Pan:
Grease a 9×13-inch baking dish or line it with parchment paper to prevent sticking.
Make Rice Krispie Base:
In a large pot, melt the butter over low heat.
Add the mini marshmallows and stir continuously until completely melted and smooth.
Mix in Cereal:
Remove the pot from heat and stir in the Rice Krispies cereal until evenly coated with the marshmallow mixture.
Press into Pan:
Using a buttered spatula or parchment paper, press the mixture firmly and evenly into the prepared baking dish.
Prepare Banana Pudding Layer:
In a medium bowl, whisk together the instant banana pudding mix and cold milk until smooth and slightly thickened.
Layering:
Spread the banana pudding mixture evenly over the Rice Krispie layer in the baking dish.
Chill:
Refrigerate the dish for at least 1 hour, or until the pudding layer is set.
Finish and Serve:
Before serving, spread whipped cream or whipped topping over the chilled pudding layer.
Optionally, garnish with sliced bananas for an extra touch of flavor and presentation.
Slice and Enjoy:
Once set, slice into squares and serve these delightful Banana Pudding Rice Krispie Treats to your family and friends!
Serving Tips:
Slice Evenly: When ready to serve, use a sharp knife to slice the treats into even squares. This ensures each serving is neat and consistent.
Garnish: For a delightful presentation and added flavor, garnish each serving with freshly sliced bananas just before serving. This enhances the banana pudding flavor and adds a touch of freshness.
Pairing Suggestions: Serve these treats alongside a cold glass of milk, a scoop of vanilla ice cream, or a cup of hot coffee for a delightful dessert experience.
Storage Tips:
Refrigeration: Store leftover Banana Pudding Rice Krispie Treats in an airtight container in the refrigerator. This helps maintain their freshness and texture.
Separate Layers: If stacking the treats in a container, place parchment paper or wax paper between the layers to prevent them from sticking together.
Consumption Timeline: Enjoy these treats within 2-3 days for the best taste and texture. Over time, the Rice Krispie layer may lose its crispness, so it’s best to consume them relatively soon after preparation.
Freezing (Optional): While these treats are best enjoyed fresh, you can freeze them for longer storage. Wrap each square individually in plastic wrap and place them in a freezer-safe container. Thaw in the refrigerator before serving.
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FAQs:
Can I use homemade banana pudding instead of instant pudding mix?
Yes, you can substitute homemade banana pudding for the instant pudding mix. Prepare the homemade pudding according to your preferred recipe, allow it to cool slightly, and then spread it over the Rice Krispie layer as instructed.
How long do Banana Pudding Rice Krispie Treats stay fresh?
These treats are best enjoyed within 2-3 days when stored in an airtight container in the refrigerator. They may lose some of their crispness over time, so consume them relatively soon after preparation for the best texture.
Can I freeze Banana Pudding Rice Krispie Treats?
Yes, you can freeze these treats for longer storage. Wrap each square individually in plastic wrap and place them in a freezer-safe container. Thaw in the refrigerator before serving. Note that freezing may slightly alter the texture of the Rice Krispie layer.
Can I omit the whipped cream or whipped topping?
Yes, you can omit the whipped cream or whipped topping if desired. The treats will still be delicious with just the banana pudding layer and the crispy Rice Krispies. Adjust according to your preference for sweetness and texture.
Conclusion:
This recipe is a perfect blend of crunchy cereal, creamy banana pudding, and fluffy whipped cream, making it a crowd-pleaser at parties or a sweet treat for any time of day. Enjoy the unique twist on a classic dessert with our Banana Pudding Rice Krispie Treats!
📖 Recipe:
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Banana Pudding Rice Krispie Treats
- Total Time: 1 hour 20 minutes (including chilling)
- Yield: 12 servings
- Diet: Vegetarian
Description
Discover a delightful twist on classic Rice Krispie treats with our irresistible Banana Pudding Rice Krispie Treats recipe. Combining the crunch of Rice Krispies with the creamy sweetness of banana pudding, these treats are perfect for any occasion. Enjoy layers of marshmallow-infused cereal topped with smooth banana pudding and a dollop of whipped cream. Garnish with fresh banana slices for a finishing touch that enhances both flavor and presentation.
Ingredients
3 tbsp unsalted butter
1 package (10 oz) mini marshmallows
6 cups Rice Krispies cereal
1 package (3.4 oz) instant banana pudding mix
2 cups cold milk
1 cup whipped cream or whipped topping
Sliced bananas for garnish (optional)
Instructions
- Grease a 9×13-inch baking dish or line it with parchment paper.
- In a large pot, melt butter over low heat. Add mini marshmallows, stirring until melted and smooth.
- Remove from heat, mix in Rice Krispies until coated.
- Press mixture into prepared dish evenly.
- In a bowl, whisk banana pudding mix and cold milk until smooth and slightly thickened.
- Spread pudding mixture over Rice Krispie layer.
- Chill for at least 1 hour until set.
- Before serving, top with whipped cream and garnish with bananas.
Notes
For a richer flavor, consider using homemade banana pudding.
Ensure Rice Krispie mixture is firmly pressed into the dish for best results.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 12 servings
