Get ready to tantalize your taste buds with an irresistible combination of succulent shrimp, creamy sauce, and a hint of spice in this delectable Bang Bang Shrimp Pasta recipe. Perfect for any occasion, this dish brings together the richness of heavy cream, the zing of Thai sweet chili sauce, and the kick of Sriracha for a flavor explosion you won’t soon forget. Whether you’re a seafood enthusiast or simply craving a comforting yet exciting meal, this recipe is sure to satisfy. Let’s dive into the culinary journey of creating this mouthwatering delight!
Ingredients:
1 lb large shrimp, peeled and deveined
8 oz spaghetti or your choice of pasta
1 tablespoon olive oil
Salt and pepper to taste
For the Sauce:
1/2 cup mayonnaise
1/4 cup Thai sweet chili sauce
2 cloves garlic, minced
Juice of 1 lime
1 teaspoon Sriracha or to taste
1/4 cup heavy cream
2 tablespoons chopped green onions for garnish
1 tablespoon chopped cilantro for garnish
Directions:
- Cook the pasta: Begin by cooking the pasta according to the package instructions until it reaches al dente perfection. Drain the pasta and set it aside for later use.
- Sauté the shrimp: While the pasta is cooking, heat olive oil in a large pan over medium heat. Season the shrimp with salt and pepper, then add them to the pan. Cook the shrimp until they turn pink and opaque, which should take approximately 2-3 minutes per side. Once cooked, remove the shrimp from the pan and set them aside.
- Prepare the sauce: In the same pan used for the shrimp, combine mayonnaise, Thai sweet chili sauce, minced garlic, lime juice, Sriracha, and heavy cream. Stir the mixture over medium heat until the sauce is thoroughly heated and well combined, allowing the flavors to meld together beautifully.
- Combine and serve: Add the cooked pasta and shrimp to the sauce, gently tossing everything together to ensure that each component is evenly coated with the luscious sauce. Once fully combined, transfer the Bang Bang Shrimp Pasta to serving plates, garnishing each portion with chopped green onions and cilantro for a burst of freshness and color.
- Enjoy: Serve this delightful dish hot and revel in the harmony of flavors with every mouthful. Whether enjoyed as a cozy dinner for two or shared among friends and family, this Spicy Creamy Shrimp Pasta is guaranteed to leave a lasting impression.
Serving Tips:
- Presentation is key: When serving Bang Bang Shrimp Pasta, consider plating it in a visually appealing manner. Arrange the pasta neatly on plates, ensuring that each serving is generously coated with the creamy sauce and adorned with vibrant garnishes.
- Add a touch of freshness: Enhance the dish’s flavor profile by sprinkling additional chopped cilantro and green onions on top just before serving. Not only do these garnishes provide a pop of color, but they also contribute a burst of freshness that complements the richness of the dish.
- Pair with complementary sides: To create a well-rounded meal, consider serving Bang Bang Shrimp Pasta alongside a crisp garden salad or a side of garlic bread. The contrasting textures and flavors will elevate the dining experience and leave your guests satisfied.
- Customize to taste: Feel free to adjust the level of spiciness in the dish according to your preference. For those who enjoy an extra kick, serve the pasta with a side of additional Sriracha or chili flakes, allowing diners to customize their spice level to suit their palate.
Storage Tips:
- Refrigerate leftovers promptly: If you find yourself with leftovers of Bang Bang Shrimp Pasta, store them in an airtight container and promptly refrigerate them to maintain freshness and prevent bacterial growth.
- Consume within a few days: While the dish can be refrigerated for up to 2-3 days, it’s best enjoyed fresh. Reheating leftover pasta in the microwave or on the stovetop can help revive its flavors and textures.
- Consider freezing for later: If you anticipate having leftovers that won’t be consumed within a few days, consider freezing them for future enjoyment. Transfer the cooled pasta to freezer-safe containers or resealable bags, ensuring to remove as much air as possible to prevent freezer burn.
- Reheat with care: When reheating frozen Bang Bang Shrimp Pasta, allow it to thaw overnight in the refrigerator before gently reheating it on the stovetop or in the microwave. Add a splash of cream or broth to prevent the pasta from drying out, and stir occasionally to ensure even heating.
By following these serving and storage tips, you can ensure that every bite of Bang Bang Shrimp Pasta is as delightful as the first. Whether serving a crowd or savoring leftovers for days to come, these strategies will help you make the most of this flavorful dish.
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FAQs:
- Can I substitute the shrimp with another protein? Absolutely! While shrimp is the star of this dish, you can easily swap it out for chicken, tofu, or even a mix of your favorite vegetables to suit your dietary preferences or any potential allergies. Adjust the cooking time accordingly to ensure that your chosen protein or veggies are cooked to perfection.
- Is there a non-dairy alternative to heavy cream for the sauce? Yes, you can substitute heavy cream with alternatives such as coconut cream or cashew cream for a dairy-free option. These alternatives offer a creamy texture and subtle flavor that complement the other ingredients in the sauce. Simply adjust the quantity to achieve your desired consistency and taste.
- Can I make this dish ahead of time for a gathering? While Bang Bang Shrimp Pasta is best enjoyed fresh, you can certainly prepare components of the dish in advance to streamline your cooking process. Cook the pasta and shrimp ahead of time, store them separately in the refrigerator, and whip up the sauce just before serving. When ready to eat, reheat the pasta and shrimp, combine with the freshly made sauce, and garnish as desired for a delicious meal that’s ready in minutes.
- How can I adjust the spiciness level of the dish? The level of spiciness in Bang Bang Shrimp Pasta can be easily tailored to your taste preferences. If you prefer a milder flavor, simply reduce the amount of Sriracha or Thai sweet chili sauce in the sauce mixture. Conversely, if you crave more heat, increase the quantity of these ingredients or add additional chili flakes or hot sauce to amp up the spice level. Remember to taste and adjust gradually until you achieve the perfect balance of flavors for your palate.
With its bold flavors and creamy texture, Bang Bang Shrimp Pasta offers a culinary experience that is both comforting and exciting. Whether you’re a seafood lover or simply in search of a new favorite pasta dish, this recipe is sure to become a go-to in your repertoire. So gather your ingredients, fire up the stove, and treat yourself to the deliciousness that awaits with each forkful of this Spicy Creamy Shrimp Pasta delight. Bon appétit!
📖 Recipe
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Bang Bang Shrimp Pasta: Spicy Creamy Shrimp Pasta Delight
- Total Time: 20 minutes
- Yield: 4 servings
Description
Discover delicious recipes with our collection of mouthwatering dishes. From quick and easy meals to gourmet delights, we have recipes to suit every taste and occasion.
Ingredients
1 lb large shrimp, peeled and deveined
8 oz spaghetti or your choice of pasta
1 tablespoon olive oil
Salt and pepper to taste
For the Sauce:
1/2 cup mayonnaise
1/4 cup Thai sweet chili sauce
2 cloves garlic, minced
Juice of 1 lime
1 teaspoon Sriracha or to taste
1/4 cup heavy cream
2 tablespoons chopped green onions for garnish
1 tablespoon chopped cilantro for garnish
Instructions
- Cook pasta according to package instructions until al dente. Drain and set aside.
- Heat olive oil in a large pan over medium heat. Season shrimp with salt and pepper and cook until pink and opaque, about 2-3 minutes per side. Remove shrimp from the pan and set aside.
- In the same pan, combine mayonnaise, Thai sweet chili sauce, minced garlic, lime juice, Sriracha, and heavy cream. Stir over medium heat until the sauce is heated through.
- Add the cooked pasta and shrimp to the sauce, tossing to combine and coat everything evenly.
- Serve hot, garnished with green onions and cilantro.
Notes
Customize the spice level by adjusting the amount of Sriracha to suit your taste preferences.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Fusion
Nutrition
- Serving Size: 4 servings
- Calories: Approximately 650 kcal per serving
Keywords: Bang Bang Shrimp Pasta, Spicy Creamy Shrimp Pasta, Pasta Recipe, Shrimp Recipe, Thai-inspired, Easy Dinner
